Steels are known by certain tests. Early tests were more or less crude, and depended upon the ability of the workman to judge the grain exhibited by a freshly broken piece of steel. The cold-bend test was also very useful--a small bar was bent ... Read more of Properties Of Steel at Steel Making.caInformational Site Network Informational
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Home - List of Herbs and Articles - Rock Garden

Most Viewed Herbs

Finocchio
Southernwood
(archangelica Officinalis Hoffm)
And There Is Pansies That's For Thoughts
Acorn
Poppy
Bluebell (wild Hyacinth)
Asparagus
Anemone (wood)
House Leek (crassulaceoe)


Least Viewed Herbs

Finocchio
Southernwood
(archangelica Officinalis Hoffm)
And There Is Pansies That's For Thoughts
Acorn
Poppy
Bluebell (wild Hyacinth)
Asparagus
Anemone (wood)
House Leek (crassulaceoe)



Culinary Herbs Defined








It may be said that sweet or culinary herbs are those annual, biennial
or perennial plants whose green parts, tender roots or ripe seeds have
an aromatic flavor and fragrance, due either to a volatile oil or to
other chemically named substances peculiar to the individual species.
Since many of them have pleasing odors they have been called sweet, and
since they have been long used in cookery to add their characteristic
flavors to soups, stews, dressings, sauces and salads, they are
popularly called culinary. This last designation is less happy than the
former, since many other herbs, such as cabbage, spinach, kale,
dandelion and collards, are also culinary herbs. These vegetables are,
however, probably more widely known as potherbs or greens.





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